This can contains one large Thai Zebra Tarantula (Haplopelma Albostriatum). It has been seasoned with soy sauce and baked in an oven until crispy. These Tarantulas are sourced from Tarantula breeders in Cambodia, they are not taken from the wild like the Tarantulas found at local markets.
The Thai Zebra Tarantula is a unique delicacy of Cambodia.
* No colours or preservatives
* Boiled and dehydrated. Not fried
* A good source of protein and fibre
Canned Tarantula seasoned with soy sauce and baked in an oven until crispy.
Each can contain 1 large Haplopelma Albostriatum Tarantula, it measures approximately 6-8cm's and weighs 8-10 grams after baking.
Net Weight: 10g
Species: Haplopelma Albostriatum
Ingredients: Haplopelma Albostriatum Tarantula, Soy Sauce.
Average Quantity: Each can contains 1 large Thai Zebra Tarantula.
Eating Instructions: The Tarantula is ready to eat straight from the can. You can eat every part. Try dipping in Thai sweet chilli sauce or our Giant Waterbug chilli dipping sauce.
The United Nations would like you to know that delicious bugs are out there just waiting for your consumption. (Did you know that grasshoppers have more protein than sirloin steak?) The South Morning Post has created a mouthwatering infographic that sums up the UN’s recent report on edible bugs so you can learn more with the help of pretty pictures! Click on the image to view the full sized infographic.
We have included a summary below based on protein and fat per 100g
Please note that if you have a shellfish crustacean allergy, you may be allergic to edible insects.
This product will be in stock on Friday August 01, 2014.